ELEVATED CATERING SERVICES
We are a well seasoned company. We cater Caribbean (including Haitian), Italian, Mexican, Spanish, Asian and more.
Private Event Catering
We’ll help in creating the perfect vision to cater your private event in your home or location of choice.
Customizable Sampled Elevated Menus
Add a dessert table inquire with your consultation
Raspberry Kale Caesar Salad
Kale Crisp Greens tossed lightly with a creamy caesar dressing, homemade Italian croutons top off with fresh raspberries, crispy asiago & parmesan cheese.
Bake Cheese & Mac
Our Creamy 5 cheese baked Mac and Cheese. There's a lot more cheese left in the pan
Yellow Seasoned Rice
Rice seasoned to perfection mix, fried with mix vegetables and finished with roasted pimentos
Sauteed Green Beans
Fresh Green beans from someone's farm, firstly sauteed in garlic sauce and Chef's Boujee Rub but yet still left with a crunch for nutrition
Chef's Vidalia Onion Braised Chicken
Fried chicken is slowly infused with Vidalia onions then baked off to finish with this Vidalia onion sauce.
*Jerk Shrimp and Lobster Bisque Grits
White Shrimp marinated in a jerk seasoning topped over slowly cooked grits in lobster base and female lobster, milk, and topped with goat cheese, roma tomatoes and fresh parsley from someones farm.
Your Choice of Flour
below
Strawberry Burrata Cheese Salad
Fresh strawberries from someone's farm marinated in aged balsamic reduction tossed with creamy burrata cheese, flur del sel salt, fresh cracked black pepper, heirloom colorized tomatoes, robust EVO and arugula greens.
Pink Parma Rosa Creamy Pasta
Pasta tossed in our signature Al la Vodka sauce and fresh basil from someone's farm
Coconut Jasmine Anise Rice
Jasmine rice steamed in coconut milk with star anise spice and scotch bonnet and finished with sweetened toasted coconut flakes
Fresh Broccoli
Firstly blanched then sautéed in garlic butter and still left with a lite crunch
Chef's Boujee Fried Chicken
Chicken marinated in our own spice mix fried in peanut oil to crisp
Fiesta Lime Chicken
Fiesta Lime Chicken: A zesty and flavorful delight that combines tender grilled chicken with a vibrant burst of zesty lime and a medley of Southwestern spices. Served with a side of tangy salsa, this dish is a fiesta for your taste buds, offering a perfect balance of bold flavors and succulent chicken that will leave you craving for more.
Your Choice of Flour
below
Mix Green Salad
Mix greens, fresh raspberries, cornbread croutons, candied pecans & nuts, crumbled goat cheese and grilled peaches (according to season Sauteed pears in white wine) with a raspberry vinaigrette, and a cranberry & pear aged reduction
Chef's Sweet & Spicy Corn
Tender corn kernels are typically sautéed and then seasoned with a blend of sweet and spicy ingredients, such as honey, chili powder, or hot sauce. This flavorful combination creates a mouthwatering balance of flavors that's both savory and a little fiery finish with crumbled goat cheese making it a popular side dish for Chef and now a signature dish for those who enjoy a tantalizing mix of tastes.
Black Dirty Rice**($3x)
Our Black Dirty Rice is cooked in coconut oil milk, then sautéed with ground pork & beef, the holy trinity and lots of fresh herbs.
Roasted Brussel Sprouts
Charred Brussels finished with a balsamic reduction
and crumbled goat cheese.
(You can also have these fried and finished with a sweet Thai chili sauce and crumbled bacon)
Garlic & Lemon Butter Glazed Salmon
Fresh salmon marinated in white wine, and garlic butter, then seared to perfection and finish with lemon butter sauce and more lemon glaze
Chicken or Pork Tenderloin Marsala
Lightly fried chicken breast based in a white wine butter sauce and capers finished with fresh parsley
Your Choice of Flour
below
FLOUR OPTIONS
Sweet Cornbread
with our henny honey butter sauce
Hawaiian Rolls
Garlic Knotts
Dinner Rolls
STARCH DISH OPTIONS
Cheese Grits with corn and spring onions
Yellow Seasoned Rice with or without
mix veggies
Garlic Mash potatoes
Garlic Parm mashed potatoes
Seafood Baked Cheese and Macaroni **($12x)
Other Proteins
Rosemary Garlic Butter Chicken
Butterflied Garlic butter shrimp (looks like lobster tails)
Steamed or Fried Whole Red Snapper *$11x+
Deep Fried Turkey **
Sweet Thai Sticky Pork Chops/Ribs
Chilean Sea Bass Fish *$20x+
Rack of Lamb *$40x rack
Lobster Tails * $12x+
Smoke Brisket * $5x+
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Private Elevated
Catering Packages
WE DON'T SELL FOOD, WE OFFER AN EGGCPERIENCE
Please note prices per guest decrease when
adding guests to your party
Elevated Corporate Package $90 per guest (lunch box is available at a lesser Dollar $)
Min. 10 guests
Includes: 2 proteins, 1 starch, 1 salad, 1 bread
Elevated Primary Package $120 per guest
Min. 10 guests
Includes: 2 proteins, 2 starches, 1 salad, 1 bread
&
Decor
Elevated Elite Package $80- $155 per guest
Min. 15 guests
Includes: 3 proteins, 2 starches, 1 veg, 1 salad, 1 bread
1 Complimentary dessert
1 Complimentary Drink
1 complimentary custimized bday gift (if applicable)
Fog and Fire Presentation
&
Extra Decor
Elevated Elite Brunch Package $80-$155 per guest
Min. 15 guests
Includes: items are on menu guide
1 Champagne wall (Acrylic champagne wall, glasses, orange juice, donuts & wall, and decor)--complimentary
Elevated Primary Brunch Package $55-$80 per guest
Min. 10 guests
Includes: items are on menu guide
Some decor
Elevated Hors d'oeuvres Package
Butler Pass/ Stationary items sold by the dozen plus our inital fee of service
Wedding related Starting at $80.99 per person with a primary package.
tax, clean up/set up, gratuity isn't included
Please note the Eve of major Holidays and the Holiday itself, there will be an additional rate increase applied & % service charge
___________________________
tax, semi-travel, clean up, & 28% service charge is included
These listed investments does NOT include travel engagements for outside of Central Florida.
PLEASE NOTE THAT THE MORE GUESTS YOU HAVE,
THE LESS EXPENSIVE IT COST PER PERSON.
This is an investment!
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